I think it is important to see what is really happening in the real world of conscious people who know the critical importance of a healthy immune system and the gut biome.

Clearly the FDA and CDC don’t. We all totally agree that social distancing and hand washing are important, but where is the CDC and FDA when it comes to assuring that Americans are building immune systems? They are missing in action spending a trillion dollars on masks, building ventilators, building instant hospitals, and ordering test kits. Yes, all important steps to take now that we got here. But that is all they have to offer.

Meanwhile we farmers are building immune system strength with raw milk and preventing the problem to begin with.

During this virus panic, raw milk is flying off the shelves. We delivered a full rack of raw milk to a store yesterday plus back stock.  That store called for more today. Even with stacks of raw milk in the back…all gone.

I think it’s time for the FDA and CDC to start teaching about personal responsibility and prevention of gut biome degradation. Clearly doctors cannot help us all if our immune systems fail. That job is ours. If they aren’t going to teach, at least get out of our way so we can take care of ourselves and one another.

The party is over for antibiotics, flu shots that don’t work after the season is over, sugar and junk foods that fatten us up while starving us of nutrients and creating gut and immune compromise. It’s time that Americans stop abusing alcohol and drugs, both medical and recreational. This is a great awakening to the consequences of living irresponsibly then expecting governments to save us. The upside is that more people are awakening to the lifegiving nourishment of whole complete foods that establish the foundations of our immune system. Our gut biome!

Would you love to hear what the CDC and FDA think about sales of raw milk going stellar? Wonder what they say about the 40 studies in the EU that clearly say that raw milk is a super immune system builder?

Those studies are NIH approved and PubMed published!

Here they are—proof of raw milk safety and proof of effectiveness in reduction of colds (virus-based infection), ear infections, asthma, respiratory infections, and allergies.

• This is the Dr. Cat Berge and Dr. Ton Baars Cambridge University Press Journal paper on Raw Milk Food SAFETY: Raw milk producers with high levels of hygiene and safety.
• Whitehead and Lake PLOS trends in raw milk risk reduction. Showing SAFETY for properly produced raw milk: Recent Trends in Unpasteurized Fluid Milk Outbreaks, Legalization, and Consumption in the United States
• META analysis of raw milk health and immune system benefit studies. IMMUNE BENEFITS: The Beneficial Effect of Farm Milk Consumption on Asthma, Allergies, and Infections: From Meta-Analysis of Evidence to Clinical Trial
• Raw milk as a respiratory protective food for infants and children. IMMUNE and RESPIRATORY BENEFITS: Consumption of unprocessed cow's milk protects infants from common respiratory infections
• This shows that kids who drink raw milk are protected from ear infections and respiratory illness: LMU researchers shows that infants fed on Raw milk rather than UHT cow’s milk are less prone to infection

The public needs to see this… spread this research everywhere! You’ll see that this information is from extremely legitimate sources: NIH, Clinical News, and Cambridge. It doesn’t get better than this.

Kids need this badly! We all need it. This is not a time for FDA or CDC bias. That must be put aside. We need to nourish our country and its immune systems. Kids cannot wait for some miracle drug. It’s time to prevent immune compromise by building the gut biome and fortifying tissue reserves by providing the raw materials uniquely designed for the job—whole food nutrients that build immunity and the GUT BIOME health Fortress.

Raw milk kefir and raw milk: Soldier Up, Drink Up. We are in a battle to protect and save lives here.